The buffet
A walk down the buffet line
Five stations, one price.
The buffet has five stations: seafood (crawfish, shrimp, blue crab, mussels and baked salmon, plus crab legs on Friday night and weekends), a sushi bar, a hibachi raw bar, Chinese and American hot dishes, and fresh fruit and desserts. Adult lunch is $13.99 on weekdays.
Seafood
Crawfish with jalapeño, saucy shrimp, seasoned blue crab, steamed mussels and baked salmon with dill. On Friday night, weekends and holidays the station adds crab legs.
Sushi bar
Rows of specialty rolls, classic rolls and nigiri, including shrimp nigiri, set out on the sushi bar.
Hibachi
A raw bar of sliced beef and chicken, shrimp and vegetables for the hibachi grill.
Chinese and American favorites
Fried chicken, wok-tossed chicken and shrimp dishes, glazed ribs, fried rice, dim sum and soups on the hot bar.
Fruit and desserts
Fresh seasonal fruit and sweets to finish.
From today's line
About the food
Is there sushi at lunch?
The sushi bar is part of the buffet. Call (470) 278-8802 if you want to check what is out at a specific time.
When are crab legs served?
Friday from 3:30 pm, all day Saturday and Sunday, and holidays.
Can I take food home?
Yes, carry-out is priced by the pound, from $6.99/lb at weekday lunch to $11.99/lb for sushi and $16.99/lb for crab legs. Buffet platters and sushi rolls can also be ordered online for pickup.
Related
Hungry yet?
Open seven days from 10:30 am.
Hours and directionsCall (470) 278-8802
5425 N Henry Blvd, Stockbridge, GA 30281 · (470) 278-8802